Breakfast
Freshly toasted bread layered with bold pesto flavors.
Creamy, crispy, and perfectly balanced.
A warm egg with a savory bacon finish.
A full, satisfying bite that actually holds you till lunch.
A refreshing blend of forest berries and banana.
Naturally sweet and lightly energizing.
Smooth texture with a hint of chia.
Clean energy without feeling heavy.
Crunchy granola paired with creamy yogurt.
Topped with fresh seasonal fruit.
A balanced and wholesome choice.
Just enough to keep you going, not slow you down.
A Mediterranean twist on shakshuka, rich with peppers, red onion and baby spinach.
Combined with olives, chickpeas, and melted cheese for a hearty, satisfying bite.
Topped with a fried egg.
A bold and flavorful dish, perfect for any time of day.
Toasted bread topped with smoked tuna and a perfectly cooked egg.
Balanced with fresh baby spinach for a light, fresh bite.
Finished with our chef’s signature sauce.
A refined choice for a satisfying and flavorful meal.
Buttery toasted croissant filled with creamy avocado and egg.
Layered with fresh arugula, parmesan, and crunchy pine nuts.
A rich yet balanced choice with a fresh Mediterranean touch.
Ideal for breakfast or a light brunch.
Fresh croissant served with butter, honey and chocolate spread.
A simple, indulgent choice for a sweet breakfast.
Perfect for those who enjoy a lighter morning option.
Comforting and easy to love.
Appetizers
Fish Pate 
Meza Trio 
Prosciutto and Cheese Platter
Selection of Local Cheeses
Gourmet Platter
Adriatic Trio 
Creamy and delicately seasoned fish pâté prepared from fresh Adriatic fish, offering a smooth texture and refined seafood flavor. Served with cherry tomatoes, olives, and warm homemade bread, this light Mediterranean starter perfectly captures the simplicity and freshness of the Adriatic coast.
Rubis signorina rose / José Pariente Sauvignon Blanc
The bright fruit and refreshing acidity of Rubis Signorina Rosé beautifully complement the creamy texture of the pâté, while José Pariente Sauvignon Blanc enhances its delicate Adriatic seafood flavors with vibrant citrus notes and elegant minerality.
Three freshly prepared bruschettas served on crisp toasted bread, each celebrating a different Mediterranean flavor. Fresh tomato and basil pesto, prosciutto with cheese and arugula, and tender Adriatic octopus create a vibrant selection, perfect for sharing or enjoying as a light starter.
Miljas malvasia dubrovačka / Rubis tamjanika muškat bijeli
Elegant freshness, vibrant fruit, and balanced acidity complement the diverse Mediterranean flavors, creating a harmonious pairing with each bruschetta.
A Mediterranean trio of creamy hummus, refreshing tzatziki, and silky eggplant mousse, served with toasted bruschetta. Finished with aromatic basil and garlic oil, this colorful appetizer offers a harmonious balance of fresh flavors and delicate textures.
Pairs well with
Rizman rose rusula / Bastian malvasia
The fresh acidity and vibrant fruit of Rizman Rosé Rusula complement the creamy textures beautifully, while Bastian Malvasia offers delicate floral aromas and elegant minerality. Both wines create a fresh, balanced pairing for this Mediterranean appetizer.
A selection of authentic Dalmatian prosciutto and local cow’s cheese preserved in olive oil, celebrating the finest flavors of the region. Accompanied by olives, fresh grapes, figs, cherry tomatoes, and warm homemade bread, this platter offers a harmonious balance of rich, creamy, and naturally sweet Mediterranean flavors.
Pairs well with
Madre pošip / Milinović plavac mali Padre
Madre Pošip offers vibrant freshness, delicate citrus notes, and elegant minerality, while Milinović Plavac Mali Padre brings ripe dark fruit, smooth tannins, and a full-bodied character. Both wines beautifully complement the rich, savory flavors of this traditional Dalmatian platter.
A carefully selected assortment of local cow’s, sheep’s, and goat’s cheeses, each showcasing the rich diversity of regional cheesemaking. Accompanied by honey, jam, olives, fresh grapes, figs, cherry tomatoes, and warm homemade bread, this platter offers a beautifully balanced Mediterranean tasting experience.
Rubis cabernet sauvignon / Dr. Loosen Riesling Blue Slate
The bold fruit and elegant tannins of Rubis cabernet sauvignon beautifully complement the rich cheeses, while the vibrant acidity and delicate aromatics of Dr. Loosen riesling create a fresh, perfectly balanced pairing.
A carefully curated selection of local cheeses, authentic Dalmatian prosciutto, and traditional sausages, showcasing the finest flavors of Dalmatia. Served with honey, jam, olives, fresh grapes, figs, cherry tomatoes, and warm homemade bread, this signature platter delivers a rich and perfectly balanced Mediterranean tasting experience.
Bastianich Pinot Grigio / Milinović Plavac Mali Padre
The crisp freshness of Bastianich Pinot Grigio beautifully balances the lighter Mediterranean flavors, while the rich fruit and elegant structure of Milinović Plavac Mali perfectly complement the savory character of the cheeses and cured meats.
A refined trio of Adriatic seafood featuring smoked tuna carpaccio, tender octopus, and succulent shrimp, served with fresh arugula, lettuce, tomatoes, and olives. Delicate flavors, vibrant freshness, and premium local ingredients come together in an elegant celebration of the Adriatic Sea.
Miljas Malvasia Dubrovačka / Rubis Signorina Rosé
Miljas malvasia enhances the delicate seafood with elegant minerality and freshness, while Rubis rosé complements the dish with bright fruit, crisp acidity, and a refreshing Mediterranean character.
Salads
Seasonal Salad
Chicken Salad
Burrata Caprese
Adriatic Shrimp Salad
A refreshing combination of crisp seasonal vegetables, including lettuce, arugula, tomatoes, cucumber, peppers, and onion, lightly dressed to highlight their natural freshness. Simple, vibrant, and perfectly balanced, it’s the ideal accompaniment to any meal.
José Pariente Sauvignon Blanc / Bastianich Pinot Grigio
Vibrant acidity, delicate fruit, and elegant minerality beautifully enhance the freshness of the vegetables while preserving the salad’s light, Mediterranean character.
Tender grilled chicken served over a vibrant mix of crisp lettuce, arugula, tomatoes, cucumber, and peppers, finished with a light house dressing. Fresh, flavorful, and perfectly balanced, it offers a satisfying taste of the Mediterranean.
Pairs well with
Rubis Signorina Rose / José Pariente Sauvignon Blanc
Rubis Signorina Rosé and José Pariente Sauvignon Blanc offer a refreshing, well-balanced pairing that perfectly complements the light Mediterranean character of this salad.
Creamy burrata paired with ripe tomatoes, fresh arugula, and fragrant basil, finished with a delicate dressing. Fresh, vibrant, and beautifully balanced, this timeless Mediterranean classic showcases the elegance of simple, premium ingredients.
Pairs well with
José Pariente Sauvignon Blanc / Bastianich Pinot Grigio
José Pariente Sauvignon Blanc offers lively citrus notes, vibrant freshness, and elegant minerality, while Bastianich Pinot Grigio brings delicate fruit aromas, crisp acidity, and a clean, refreshing finish.
Tender Adriatic shrimp served over lettuce, arugula, tomatoes, cucumber, and peppers, finished with a light house dressing. Delicate seafood flavors and vibrant Mediterranean ingredients come together in a light, refreshing, and beautifully balanced salad.
Pairs well with
Miljas Malvasija Dubrovačka / Rubis Signorina Rose
Miljas Malvasija Dubrovačka offers delicate floral aromas, elegant minerality, and refreshing acidity, while Rubis Signorina Rosé brings vibrant red berry notes, crisp freshness, and a smooth finish.
Soups
Traditional Dishes
Mussels in a Buzzara Sauce *
Vegetable Risotto
Fisherman´s Plate
Dubrovački Šporki Makaruli
Black Risotto
Homemade Ravioli
Ston Seafood Risotto CHEF'S RECOMMENDATION
Krčke Šurle with Adriatic Scampi
Dalmatian-style Steak Pržolica
Dubrovnik-style Pašticada CHEF'S RECOMMENDATION
Fresh Ston mussels prepared in the traditional Dalmatian buzara sauce with tomatoes, white wine, and garlic. Rich aromas, delicate sweetness, and vibrant Mediterranean flavors come together in one of the Adriatic’s most iconic seafood dishes.
Pairs well with
Madre Pošip / Miljas Malvasia Dubrovačka
Madre Pošip and Miljas Malvasia beautifully complement the delicate sweetness of the mussels with vibrant acidity and elegant minerality, balancing the rich tomato, white wine, and garlic sauce.
Creamy risotto prepared with seasonal vegetables, mushrooms, garlic, and a delicate touch of turmeric. Rich, velvety, and beautifully balanced, this vegetarian classic highlights the natural flavors of carefully selected Mediterranean ingredients.
Pairs well with
Miljas Malvasia Dubrovačka / Rubis Chardonnay
Miljas Malvasia and Rubis Chardonnay complement the creamy texture with vibrant freshness and balanced acidity, while enhancing the flavors of the seasonal vegetables.
Fresh fish fillet of the day, prepared with care to preserve its delicate texture and natural flavor. Accompanied by traditional Dalmatian Swiss chard and boiled potatoes, this timeless dish showcases the authentic simplicity of Adriatic cuisine.
Madre Pošip / Miljas Malvasia Dubrovačka
Madre Pošip and Miljas Malvasia complement the delicate fish with vibrant freshness, elegant minerality, and balanced acidity, enhancing the authentic flavors of this classic Dalmatian dish.
One of Dubrovnik’s most iconic traditional dishes, featuring homemade pasta served with slow-cooked beef stew delicately infused with cloves and cinnamon. Rich, aromatic, and deeply comforting, this timeless recipe celebrates centuries of Dubrovnik’s culinary heritage.
Pairs well with
Milinović Plavac Mali Padre / Rubis Cabernet Sauvignon
Milinović Plavac Mali Padre offers ripe dark fruit, refined tannins, and a rich Mediterranean character, while Rubis Cabernet Sauvignon brings elegant structure, black fruit notes, and a smooth finish.
A timeless Adriatic classic prepared with tender cuttlefish and its natural ink, creating the dish’s signature black color and rich, unmistakable seafood flavor. Creamy, velvety, and perfectly balanced, this iconic risotto is a true celebration of the Adriatic culinary tradition.
Pairs well with
Madre Pošip / Miljas Malvasia Dubrovačka
The vibrant freshness of Madre Pošip and the elegant minerality of Miljas Malvasia beautifully complement the delicate sweetness of Adriatic cuttlefish, while their crisp acidity balances the rich, savory depth of the cuttlefish ink.
Delicate homemade ravioli filled with creamy local cow’s cheese, served in a rich truffle sauce and finished with fragrant truffle oil. Velvety, elegant, and beautifully balanced, this refined dish celebrates the perfect harmony of creamy cheese and earthy truffle aromas.
Pairs well with
Bastian Merlot / Veralda Malvasia Dorata
Bastian Merlot offers silky tannins, ripe dark fruit, and a smooth, elegant finish, while Veralda Malvasia Dorata brings refined floral aromas, vibrant freshness, and delicate minerality.
Creamy seafood risotto prepared with shrimp, squid, mussels, olives, and a delicate tomato sauce. Rich seafood flavors, vibrant Mediterranean ingredients, and a velvety texture come together in this signature Dalmatian specialty.
Pairs well with
Madre Pošip / Rubis Rosé
Madre Pošip offers vibrant freshness, elegant minerality, and lively citrus notes, while Rubis Rosé brings delicate berry aromas, crisp acidity, and a refreshing finish.
Black cuttlefish pasta served with Adriatic shrimp, sautéed in butter with white wine, tomatoes, and fresh basil. Bold Adriatic flavors, silky textures, and delicate Mediterranean aromas create a refined and perfectly balanced signature dish.
Pairs well with
Rubis Rosé / Madre pošip
Rubis Signorina Rosé offers bright berry fruit, crisp acidity, and refreshing elegance, while Madre Pošip brings vibrant citrus notes, delicate minerality, and excellent freshness.
Traditional homemade šurle paired with succulent Adriatic scampi in a delicate tomato sauce, finished with garlic, fresh basil, capers, and olives. This refined coastal specialty perfectly balances the sweetness of the scampi with the vibrant flavors of the Mediterranean.
Pairs well with
Rizman Signorina Rose / Miljas Malvasia dubrovačka
Miljas Malvasia Dubrovačka offers vibrant freshness and elegant minerality, while Rizman Signorina Rosé brings bright berry fruit and crisp acidity. Both wines beautifully complement the sweet Adriatic scampi and vibrant Mediterranean flavors of this traditional homemade pasta.
Creamy risotto prepared with tender beef fillet, earthy mushrooms, and aromatic truffles, finished with velvety truffle cream. Rich, elegant, and perfectly balanced, this signature dish brings together refined flavors and silky textures in every bite.
Ščurek pinot sivi / Milinović Plavac Mali
Ščurek Pinot Sivi complements the creamy risotto with elegant freshness and a rich texture, while Milinović Plavac Mali enhances the flavors of beef, mushrooms, and truffles with ripe fruit, refined tannins, and balanced structure.
One of Istria’s most iconic specialties, traditional homemade fuži pasta served with tender beef steak in a silky truffle sauce, finished with authentic Istrian truffles. Rich, earthy, and beautifully balanced, this refined dish celebrates the timeless flavors of Istrian cuisine.
Pairs well with
Bastian Merlot / Meneghetti Crveno
Bastian Merlot complements the tender beef and silky truffle sauce with ripe fruit and velvety tannins, while Meneghetti Crveno enhances the earthy richness of the truffles with depth, elegance, and a long, refined finish.
Tender Adriatic octopus slow-cooked in the traditional Pelješac style. Simmered with Prošek and Dingač red wine to create a deep, aromatic sauce rich in Mediterranean character. Served with homemade potato gnocchi that beautifully absorb every layer of flavor. A refined Dalmatian classic that celebrates the art of slow cooking.
Pairs well with
Rubis Blatina / Bastian Merlot
Rubis Blatina offers ripe dark fruit, soft tannins, and a smooth finish, while Bastian Merlot brings elegant structure, velvety texture, and subtle spice. Both wines beautifully complement the rich, slow-cooked octopus stew and its deep Mediterranean flavors.
Premium beef fillet prepared in the traditional Dalmatian way, allowing the quality of the meat to take center stage. Served with classic Swiss chard and potato stew, delicately seasoned with garlic and fresh parsley. An elegant interpretation of a timeless Dalmatian favorite, celebrating simplicity, balance, and authentic Mediterranean flavors.
Rizman primus plavac mali / Rubis Cabernet Sauvignon
Rizman Primus Plavac Mali complements the rich beef fillet with ripe dark fruit, Mediterranean character, and refined tannins, while Rubis Cabernet Sauvignon enhances the grilled flavors with elegant structure and a long, balanced finish.
Beef slow-cooked for hours until completely tender. Stuffed with bacon and vegetables, then braised in a dark sauce of prunes, apples, and red wine Dingač. Served with homemade potato gnocchi and chard with potatoes. A dish that defines the Dubrovnik table.
Pairs well with
Skaramuča Dingač / Rizman primus plavac mali
Skaramuča Dingač offers bold structure, ripe dark fruit, and refined tannins, while Rizman Primus Plavac Mali brings rich Mediterranean character, notes of dried fruit, and elegant spice.
Slow-cooked lamb shank, braised until the meat is exceptionally tender and effortlessly falls from the bone. Served with a rich root vegetable reduction and creamy mashed potatoes that perfectly complement its deep, savory flavors. A comforting and elegant dish that showcases the finest traditions of Dalmatian cuisine.
Pairs well with
Rizman Primus Plavac Mali / Rizman Syrah
Rizman Primus Plavac Mali offers ripe dark fruit, Mediterranean character, and refined tannins, while Rizman Syrah brings rich blackberry notes, subtle spice, and a velvety texture.
Main Courses
Grilled Chicken
Grilled Adriatic Squid
Grilled Adriatic Seabass Fillet
Grilled Adriatic Octopus’ Tentacles CHEF'S RECOMMENDATION
Grilled Striploin Steak *
Grilled Beef Steak
A signature burger crafted for those who appreciate bold flavors. Juicy grilled beef layered with melted cheese, crispy bacon, and a perfectly cooked egg. Sweet caramelized onions and our special house sauce add richness and balance, while fresh lettuce and ripe tomatoes bring a refreshing finish. Generous, satisfying, and full of character in every bite.
Pairs well with
Milinović Plavac Mali Padre / Rizman Syrah
Milinović Plavac Mali Padre offers bold dark fruit, firm tannins, and rich Mediterranean character, while Rizman Syrah brings ripe blackberry notes, subtle spice, and a smooth, velvety finish. Both wines beautifully complement the juicy beef, crispy bacon, and rich flavors of our signature burger.
Tender grilled chicken breast, perfectly cooked to preserve its natural juiciness. Served with crispy fries and marinated grilled vegetables, then finished with fragrant parsley and garlic pesto that adds freshness and Mediterranean character. A comforting yet refined dish, beautifully balanced in every bite.
Pairs well with
Rubis Chardonnay / Rizman Rose Rusula
Rubis Chardonnay offers elegant freshness, delicate stone fruit, and a creamy texture, while Rizman Rosé Rusula brings vibrant berry fruit and crisp acidity. Both wines beautifully complement the tender grilled chicken and Mediterranean flavors of the grilled vegetables and parsley-garlic pesto.
Fresh Adriatic squid, expertly grilled to preserve its natural tenderness and delicate sweetness. Served with traditional Dalmatian Swiss chard and potatoes, complemented by juicy cherry tomatoes and finished with a light garlic sauce that enhances every bite without overpowering the seafood. Elegant, authentic, and full of Mediterranean character.
Pairs well with
Miljas Malvasia Dubrovačka / Madre Pošip
Miljas Malvasia Dubrovačka and Madre Pošip are both excellent companions to grilled Adriatic squid, bringing freshness, elegant minerality, and balance that beautifully highlight the delicate seafood flavors and Mediterranean character of the dish.
Fresh Adriatic seabass fillet, perfectly grilled to preserve its delicate texture and natural sweetness. Accompanied by broad beans, aromatic fennel, and tender boiled potatoes, with cherry tomatoes and caramelized onions adding freshness and gentle sweetness. A refined Mediterranean dish where every ingredient complements the fish without overshadowing it.
Pairs well with
Madre Pošip / Rubis Chardonnay
Madre Pošip and Rubis Chardonnay are both excellent companions to grilled Adriatic seabass, bringing freshness, elegant balance, and refined fruit notes that beautifully complement the delicate fish and Mediterranean vegetables.
Tender Adriatic octopus, slowly grilled to develop a delicate char while preserving its natural sweetness and succulent texture. Served on creamy mashed potatoes with sautéed spinach, olives, capers, and cherry tomatoes that bring freshness, salinity, and Mediterranean character. Finished with a light garlic sauce that harmoniously ties every element together.
Madre Pošip / Miljas Malvasia Dubrovačka
Madre Pošip enhances the octopus with vibrant citrus notes, crisp acidity, and elegant minerality, while Miljas Malvasija Dubrovačka complements the grilled flavors with delicate aromatics, balanced freshness, and a silky finish, beautifully matching the Mediterranean character of the dish.
Premium beef striploin, grilled to perfection to preserve its tenderness and rich natural flavor. Served with roasted zucchini with garlic, crispy homemade rosemary potatoes, aromatic herb butter, and a spicy house sauce that adds a gentle kick without overpowering the meat. A refined steak experience built on simplicity, quality, and balance.
Pairs well with
Rizman Primus Plavac Mali / Rizman Syrah
Rizman Primus Plavac Mali offers concentrated dark fruit, Mediterranean herbs, and firm tannins that beautifully complement the richness of the grilled beef, while Rizman Syrah adds peppery spice, elegant structure, and a long, powerful finish.
A premium rib eye steak, grilled to perfection to preserve its exceptional marbling and natural juiciness. Served with creamy golden gratin potatoes and finished with a rich mushroom sauce that enhances the deep, savory flavors of the beef. A refined steakhouse classic that delivers richness, elegance, and outstanding depth of flavor.
Pairs well with
Rizman Primus Plavac Mali / Rizman Syrah
Rizman Primus Plavac Mali and Rizman Syrah are both excellent companions to the grilled rib eye, bringing rich fruit, elegant structure, and refined tannins that beautifully complement the steak’s marbling, creamy gratin potatoes, and mushroom sauce.
A premium grilled beef steak, cooked to preserve its tenderness, natural juiciness, and rich flavor. Served with golden roasted potatoes and sweet roasted peppers that add a subtle smoky note. Finished with a classic demi-glace sauce, bringing depth, elegance, and perfect balance to every bite.
Pairs well with
Rubis Cabernet Sauvignon / Milinović Plavac Mali
Rubis Cabernet Sauvignon and Milinović Plavac Mali are both excellent companions to grilled beef steak, bringing rich fruit, elegant structure, and refined tannins that beautifully complement the roasted vegetables and classic demi-glace sauce.
Homemade Traditional Bread
Alla Margherita
Alla Quatro Formaggi
Alla Vegetarian
A timeless dish built on the perfect harmony of rich tomato sauce and creamy melted mozzarella. Fresh basil adds vibrant aroma, while black olives bring a delicate Mediterranean note. Baked until the crust is perfectly crisp and golden, creating a simple yet elegant classic full of authentic flavor.
Pairs well with
José Pariente Sauvignon Blanc / Rizman Rosé Rusula
José Pariente Sauvignon Blanc brings vibrant acidity, citrus freshness, and elegant minerality that beautifully enhance the tomato sauce, fresh basil, and creamy mozzarella, while Rizman Rosé Rusula offers delicate red fruit, refreshing acidity, and a refined Mediterranean character that perfectly complements this timeless Italian classic.
A timeless Italian favorite topped with rich tomato sauce, melted cheese, and delicate slices of ham. Finished with fragrant oregano and black olives that add a subtle Mediterranean touch. Baked to a perfectly crisp, golden crust, creating a beautifully balanced dish full of comforting, authentic flavor.
Pairs well with
José Pariente Sauvignon Blanc / Rizman Rosé Rusula
José Pariente Sauvignon Blanc brings crisp acidity, citrus freshness, and elegant minerality that beautifully balance the savory ham, melted cheese, and tomato sauce, while Rizman Rosé Rusula adds delicate red fruit, refreshing acidity, and a refined Mediterranean character that complements the rich yet balanced flavors.
A beloved Italian classic topped with rich tomato sauce, melted cheese, delicate ham, and fresh mushrooms. Finished with fragrant oregano and black olives that add a subtle Mediterranean touch. Baked to a perfectly crisp, golden crust, creating a beautifully balanced dish with rich, comforting, and authentic flavors.
Pairs well with
Miljas Malvasija Dubrovačka / Rubis Cabernet Sauvignon
Miljas Malvasia Dubrovačka and Rubis Cabernet Sauvignon are both excellent choices for this classic, bringing freshness, balance, and elegant fruit that beautifully complement the rich character of this dish.
A classic topped with rich tomato sauce, melted cheese, and flavorful salami. Finished with fragrant oregano and black olives that add a subtle Mediterranean touch. Baked to a perfectly crisp, golden crust, creating a bold yet beautifully balanced dish full of rich, authentic flavor.
Pairs well with
Milinović Plavac Mali / Miljas Malvasia
Milinović Plavac Mali and Miljas Malvasia Dubrovačka are both excellent companions to this classic, bringing freshness, balance, and elegant character that beautifully complement its rich, savory flavors.
A generous blend of mozzarella, gouda, edam, gorgonzola, and parmesan melted into a rich, creamy harmony. Balanced with tomato sauce, fragrant oregano, and black olives, then baked on a crisp, golden crust. A bold yet perfectly balanced dish created for true cheese lovers.
Pairs well with
José Pariente Sauvignon Blanc / Bastianich Pinot Grigio
José Pariente Sauvignon Blanc balances the rich, creamy cheeses with vibrant acidity and fresh citrus notes, while Bastianich Pinot Grigio adds elegant minerality and crisp freshness, creating a beautifully balanced finish.
A colorful selection of mushrooms, zucchini, peppers, tomatoes, sweet corn, and onions layered over tomato sauce and melted cheese. Finished with oregano and black olives on a crisp, golden crust. A fresh Mediterranean dish full of vibrant flavors and perfect balance.
Pairs well with
Rizman Rosé Rusula / Serenello Prosecco DOC Extra Dry
Rizman Rosé Rusula enhances the freshness of the vegetables with vibrant fruit and lively acidity, while Serenello Prosecco DOC Extra Dry brings delicate bubbles and crisp freshness that beautifully complement the Mediterranean flavors.
Spicy pepperoni layered over rich tomato sauce and melted cheese, then baked on a crisp, golden crust. Finished with fragrant oregano and black olives for a touch of Mediterranean character. A bold, flavorful dish with just the right amount of heat.
Pairs well with
Milinović Plavac Mali / Krolo Kaštelanski Crljenak
Milinović Plavac Mali complements the rich, savory flavors of pepperoni with ripe dark fruit and firm structure, while Krolo Kaštelanski Crljenak brings vibrant red fruit, soft tannins, and lively freshness that beautifully balance the spicy character.
A bold combination of ham, crispy bacon, and spicy chili peppers layered over rich tomato sauce and melted cheese. Finished with fragrant oregano and black olives on a crisp, golden crust. A flavorful dish with smoky richness, gentle heat, and true Mediterranean character.
Pairs well with
Rizman Syrah / Serenello Prosecco DOC Extra Dry
Rizman Syrah complements the smoky bacon and gentle heat with ripe dark fruit, peppery spice, and balanced structure, while Serenello Prosecco DOC Extra Dry refreshes the palate with lively bubbles and crisp acidity, beautifully balancing its richness and spice.
A distinctive combination of Adriatic shrimp, tuna, and creamy gorgonzola layered over rich tomato sauce and melted cheese. Fresh zucchini and onion bring balance, while black olives add a subtle Mediterranean touch. A bold seafood dish with rich flavors and coastal character.
Pairs well with
Bastianich Pinot Grigio / Rizman Rosé Rusula
Bastianich Pinot Grigio enhances the delicate seafood with elegant minerality and crisp freshness, while Rizman Rosé Rusula brings vibrant fruit and lively acidity that beautifully balance the richness of Mediterranean flavors.
Creamy gorgonzola, spicy pepperoni, crispy bacon, and chili peppers come together over rich tomato sauce and melted cheese. Finished with oregano and black olives on a crisp, golden crust. A bold and indulgent dish with layers of rich flavor and a pleasantly spicy finish.
Pairs well with
Rubis Cabernet Sauvignon / Rubis Chardonnay
Rubis Cabernet Sauvignon and Rubis Chardonnay are both excellent companions to Alla Dundo Maroje, bringing balance and elegance that beautifully complement its bold, rich flavors and pleasantly spicy finish.
Delicate slices of prosciutto layered over melted mozzarella and rich Grana Padano on a crisp, golden crust. Fresh arugula adds peppery freshness, while tomato sauce, oregano, and black olives complete its Mediterranean character. An elegant dish that perfectly balances rich, salty, and fresh flavors.
Pairs well with
José Pariente Sauvignon Blanc / Serenello Prosecco DOC Extra Dry
José Pariente Sauvignon Blanc and Serenello Prosecco DOC Extra Dry are both excellent companions to Alla Dubrovnik, adding vibrant freshness and refined balance that beautifully enhance the elegant Mediterranean character.
Tender kebab layered over rich tomato sauce and melted cheese, finished with black olives, fragrant oregano, and our signature special sauce. Baked on a crisp, golden crust, this dish combines smoky, savory flavors with a modern Mediterranean twist.
Pairs well with
Rubis Signorina Rosé / José Pariente Sauvignon Blanc
Rubis Signorina Rosé beautifully complements the bold yet balanced character with vibrant fruit and refreshing acidity, while José Pariente Sauvignon Blanc brings crisp freshness and elegant minerality, creating a lively and perfectly balanced pairing.
A luxurious dish with a white, creamy base, topped with melted cheese, aromatic black truffle sauce, and delicate slices of lardo that gently melt during baking. Finished with fresh basil for balance and freshness, this elegant combination delivers rich, earthy flavors and a silky texture in every bite. Crafted for those who appreciate the refined character of truffles.
Pairs well with
Rubis Chardonnay / Dvanajščak Amaranth Pinot Noir
Rubis Chardonnay beautifully complements the rich and elegant character with its creamy texture and balanced freshness, while Dvanajščak Amaranth Pinot Noir adds refined red fruit, silky structure, and earthy complexity, creating a perfectly harmonious pairing.
A gourmet dish built on a creamy pistachio base, layered with melted cheese and finished with silky prosciutto, fresh burrata, peppery arugula, and sweet cherry tomatoes. The richness of the pistachio is beautifully balanced by the freshness of the vegetables and the delicate saltiness of the prosciutto, creating an elegant harmony of creamy, nutty, and Mediterranean flavors.
Pairs well with
Serenello Prosecco Extra Dry / José Pariente Sauvignon Blanc
Serenello Prosecco Extra Dry beautifully complements the elegant and vibrant character of Alla Pistachio with lively bubbles and refreshing acidity, while José Pariente Sauvignon Blanc adds crisp freshness, citrus notes, and refined minerality, creating a perfectly balanced Mediterranean pairing.
A refined dish featuring a creamy base, melted cheese, and tender Adriatic shrimp. Finished with aged Grana Padano and a drizzle of aromatic truffle oil, it brings together delicate seafood, creamy textures, and elegant earthy notes. A sophisticated combination that balances richness with freshness in every bite.
Pairs well with
Bastianich Pinot Grigio / José Pariente Sauvignon Blanc
Bastianich Pinot Grigio beautifully complements the elegant and delicate character with crisp freshness and refined minerality, while José Pariente Sauvignon Blanc adds vibrant citrus notes and lively acidity, creating a perfectly balanced and refreshing pairing.
Dessert
A classic French dessert featuring a silky vanilla custard topped with a perfectly caramelized sugar crust. Cracked just before serving, the crisp caramel reveals a smooth, creamy center that melts on the palate. Elegant, delicate, and timeless, Crème Brûlée is the perfect ending to any meal.
Deklić Muškat Žuti
The aromatic sweetness of Muscat beautifully complements the silky vanilla custard and caramelized sugar, while its fresh acidity keeps the finish elegant and perfectly balanced.
A timeless Italian dessert made with layers of espresso-soaked ladyfingers and velvety mascarpone cream, finished with a delicate dusting of cocoa. Light yet indulgent, it offers the perfect balance of coffee, creamy sweetness, and subtle bitterness, making every spoonful smooth, elegant, and irresistibly satisfying.
Deklić Muškat Žuti / Dr. Loosen Riesling Blue Slate
Muscat complements the creamy mascarpone with floral sweetness and honeyed aromas, while Riesling brings vibrant freshness and delicate fruit notes that beautifully balance the espresso, cocoa, and rich cream.
A warm chocolate soufflé with a delicate exterior and an irresistibly molten center, served alongside creamy vanilla ice cream that slowly melts into the rich chocolate. The contrast of warm and cold creates a perfectly balanced dessert, combining intense cocoa flavors with smooth vanilla in every spoonful.
Deklić Muškat Žuti
Its rich sweetness, floral aromas, and refreshing acidity beautifully complement the intense chocolate and creamy vanilla, creating a perfectly balanced dessert pairing.
Drinks
Hot Beverages
Non Alcoholic Drinks
Freshly Squeezed Juice
Draft Beer
Bottled Beer
Alcoholic Drinks
Cocktails
Non Alcoholic Cocktails
vegetarian dishgluten freelactose free* can be modified (GF/LF)
This project has received funding from the European Union’s Single Market Programme through the PHOENIX 4.0 project (Grant Agreement No. 101181258). Views and opinions expressed are those of the author(s) only and do not necessarily reflect those of the European Union or EISMEA. Neither the European Union nor EISMEA can be held responsible for them.
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