White Wines
Fresh and youthful with aromas of geranium, green apple, lemon, and nectarine. Dry and vibrant on the palate, with pronounced freshness, delicate minerality, and subtle almond notes on the finish. Produced from 100% Žilavka grapes grown in the limestone-rich vineyards of Herzegovina, Bosnia and Herzegovina.
Clear and pale lemon in colour with medium-intensity aromas of banana, pineapple, and tropical fruit. Dry and smooth on the palate, with medium acidity, balanced alcohol, and a pleasant, easy-drinking finish. Produced from 100% Chardonnay grapes grown in Herzegovina, Bosnia and Herzegovina.
Bright and expressive, with intense aromas of citrus, tropical fruit, freshly cut grass, and delicate herbal notes, complemented by subtle minerality. Fresh and elegant on the palate, with vibrant acidity, excellent balance, and a long, persistent finish. Produced from Sauvignon Blanc vines grown in the Rueda wine region, Spain.
Elegant and aromatic, with notes of peach, apricot, citrus blossom, dried white fruit, honey, and Mediterranean herbs. Fresh and well-balanced, with delicate minerality and a long, harmonious finish. A refined indigenous Dalmatian wine with a distinctive local character, produced in the Dubrovnik region, Croatia.
Elegant and expressive, with aromas of stone fruit, citrus, peach, and delicate floral notes. Fresh and well-balanced, with refined minerality, a rich, silky texture, and a long, harmonious finish. A premium Malvasija Dubrovačka produced in the Konavle region, Croatia.
Fresh and mineral, with layered aromas of pineapple, banana, citrus, and Mediterranean herbs. Lively acidity and pronounced juiciness create a beautifully balanced wine with a rich yet refreshing character, reflecting the distinctive terroir of the Komarna wine region, Croatia.
Elegant and well-balanced, with aromas of ripe pear, lemon, grapefruit, and delicate notes of bread crust. Fresh and refined, with pronounced minerality and a long, harmonious finish. A Chardonnay that reflects the purity and character of the Istrian terroir, produced in Istria, Croatia.
A superb dry Malvasia with delicate floral and fruity aromas of acacia flower, vineyard peach, grapefruit, and basil, supported by refreshing acidity and elegant minerality. Light lemon-yellow in colour, with a clean, vibrant, and refreshing finish. Produced in Istria, Croatia, this premium Malvasia reflects the distinctive character of the region.
Complex and refined, with aromas of acacia blossom, green apple, citrus, and delicate floral notes, complemented by subtle minerality. Full-bodied yet fresh, with excellent balance and a long, elegant finish. Produced in the Motovun wine region, Istria, Croatia, this Malvasia beautifully reflects the character of its unique terroir.
Complex and expressive, with aromas of ripe apple, quince, ginger, and delicate spice, complemented by well-integrated oak. Full-bodied and creamy, with lively acidity and a long, elegant finish. Crafted from the indigenous Pušipel (Furmint) variety, aged on fine lees for added depth and complexity, and produced in the Međimurje wine region, Croatia.
Elegant and expressive, with aromas of ripe pear, grapefruit, and delicate floral notes. Full-bodied yet fresh, with balanced acidity and a pleasantly warm, refined finish. Produced in the Goriška Brda wine region, Slovenia, this Pinot Grigio beautifully reflects the character of its unique terroir.
Fresh and refined, with delicate aromas of pear, white plum, apple, and white flowers. Medium-bodied and beautifully balanced, with elegant minerality, refreshing acidity, and a clean, lingering finish. Produced in Friuli, Italy, this Pinot Grigio reflects the purity and elegance of one of Italy’s finest white wine regions.
Highly aromatic and vibrant, with pronounced notes of elderflower, tropical fruit, peach, and citrus. Fresh and lively, with balanced acidity, delicate sweetness, and an elegant floral finish that highlights the distinctive character of the Tamjanika variety. Produced from 100% Tamjanika grapes grown in Herzegovina, Bosnia and Herzegovina.
Fresh and elegant, with aromas of Mediterranean herbs, citrus, ripe pear, and delicate white flowers. Light to medium-bodied, with vibrant acidity, subtle minerality, and a smooth, refreshing finish. Produced from the indigenous Maraština variety grown in the Dubrovnik region, Croatia, reflecting the authentic character of Dalmatian winemaking.
Youthful, vibrant, and elegant, with aromas of ripe pear, apple, wild white flowers, and apricot. Harmonious and beautifully balanced, with a creamy texture, refreshing acidity, and a long, refined finish. Produced from Pošip grapes grown in the organic vineyards of the Komarna wine region, Croatia, offering a classic expression of this indigenous Dalmatian variety.
Rich and layered, with aromas of ripe apricot, peach, acacia blossom, and dried tropical fruit, complemented by elegant minerality. Full-bodied and beautifully balanced, with a creamy texture, vibrant freshness, and a long, refined finish developed through extended aging on fine lees. Produced in Istria, Croatia, this premium Malvasia reflects the richness and elegance of the Istrian terroir.
Fresh and elegant, with expressive aromas of white peach, green apple, citrus, and delicate floral notes, supported by the characteristic slate minerality of the Mosel. Crisp acidity is beautifully balanced by subtle residual sweetness, leading to a long, refined, mineral-driven finish. Produced in the Mosel region, Germany, from Riesling grapes grown on the region’s renowned blue slate vineyards.
Complex and elegant, with expressive aromas of ripe apple, peach, pear, acacia blossom, and delicate notes of toasted hazelnut. Rich and beautifully rounded, with a creamy texture, refined freshness, and a long, harmonious finish developed through aging in oak and on fine lees. Produced in Istria, Croatia, this distinguished white blend reflects the richness and elegance of the Istrian terroir.
Distinctive and mineral-driven, with aromas of citrus, green apple, Mediterranean herbs, and delicate saline notes characteristic of the indigenous Grk variety from Korčula. Fresh and vibrant, with lively acidity, elegant texture, and a long, crisp finish. Produced from indigenous Grk grapes grown on the island of Korčula, Croatia, reflecting the unique coastal terroir of Dalmatia.
Classic and highly refined with aromas of green apple, citrus, white flowers, and pronounced chalky minerality characteristic of Chablis terroir. Crisp and elegant on the palate with vibrant acidity, exceptional freshness, and a long, mineral-driven finish. Produced from 100% Chardonnay grapes in Burgundy, France.
Red Wines
Smooth and fruit-forward, with aromas of blackcurrant, blueberry, plum, and ripe cherry. Medium-bodied, with balanced acidity, soft tannins, and a smooth, approachable finish. Produced from Blatina, Cabernet Sauvignon, and Syrah grapes grown in Herzegovina, Bosnia and Herzegovina.
Rich and well-structured, with aromas of blackcurrant, sour cherry, dried plum, cranberry, and delicate sweet spice. Medium-bodied, with balanced acidity, smooth tannins, and a long, harmonious finish. Produced from 100% Cabernet Sauvignon grapes grown in Herzegovina, Bosnia and Herzegovina.
An authentic Dalmatian red wine with aromas of ripe dark berries, dried figs, Mediterranean herbs, and delicate spice. Medium to full-bodied, with soft tannins, balanced freshness, and a warm, smooth finish. Produced from the indigenous Plavac Mali variety grown in the Dubrovnik region, Croatia, reflecting the authentic character of Dalmatian winemaking.
Powerful and full-bodied, with aromas of ripe black cherry, dried plum, dark chocolate, sweet spice, and elegant notes of barrique oak. Rich and concentrated, with polished tannins, balanced freshness, and a long, warm finish. Produced from the indigenous Plavac Mali variety grown on the Pelješac Peninsula, Croatia, reflecting the strength and elegance of one of Dalmatia’s finest wine regions.
Bold and concentrated, with intense aromas of ripe dark berries, dried plum, fig, dark chocolate, and delicate spice. Full-bodied and powerful, with firm tannins, a rich texture, and a long, complex finish. Produced from the indigenous Plavac Mali variety grown in the prestigious Dingač appellation on the Pelješac Peninsula, Croatia.
Elegant and approachable, with aromas of red plum, dark cherry, freshly ground pepper, and liquorice. Soft and medium-bodied, with fine sweet tannins, balanced freshness, and lingering flavours of plum, blueberry, cherry, and sweet spices. Produced in Istria, Croatia, this Merlot reflects the elegance and character of the Istrian terroir.
Rich and expressive, with intense aromas of blackberry, ripe cherry, black pepper, and subtle smoky notes, layered with Mediterranean herbs and hints of dark chocolate. Full-bodied and elegant on the palate, with silky tannins, balanced freshness, and a long, spicy finish. Produced in the Komarna wine region, Croatia, this premium Syrah reflects the distinctive character of the Dalmatian terroir.
Elegant and full-bodied, with aromas of marasca cherry, plum jam, dark chocolate, Mediterranean herbs, and delicate sweet spice from barrique aging. Rich and beautifully structured, with refined tannins, balanced freshness, and a long, complex finish. Produced from the indigenous Plavac Mali variety grown on the island of Brač, Croatia, reflecting the elegance and character of this renowned Dalmatian terroir.
Elegant and refined, with aromas of ripe sour cherry, wild strawberry, cedar, and delicate smoky notes. Medium to full-bodied, with silky tannins, vibrant freshness, and a long, harmonious finish shaped by twelve months of barrique aging. Produced in the Međimurje wine region, Croatia, this Pinot Noir reflects the finesse and elegance of one of Croatia’s coolest wine-growing regions.
Rich and expressive, with aromas of ripe black cherry, plum, cloves, leather, and delicate smoky notes from oak aging. Medium to full-bodied, with smooth tannins, balanced acidity, and a warm, elegant finish. Produced from the indigenous Kaštelanski Crljenak variety grown in the Kaštela region, Croatia, the original homeland of Zinfandel.
Powerful and complex, with intense aromas of ripe cherry, dried plum, carob, dark chocolate, and delicate Mediterranean spice. Full-bodied and beautifully structured, with ripe tannins, vibrant freshness, and a long, elegant finish. Produced from the indigenous Plavac Mali variety grown in the steep vineyards of the Komarna wine region, Croatia, this premium wine reflects the depth and character of the Dalmatian terroir.
Elegant and richly layered, with aromas of red berries, raspberry, plum, blackcurrant, and delicate notes of oak and smoke. Full-bodied and beautifully structured, with smooth tannins, balanced freshness, and a long, refined finish. Produced in the Konavle region near Dubrovnik, Croatia, this premium Merlot reflects the elegance and character of southern Dalmatian terroir.
Elegant and deeply layered, with aromas of ripe black fruit, blackberry, plum, tobacco, black pepper, and delicate oak spice. Full-bodied and beautifully structured, with velvety ripe tannins, balanced freshness, and a long, complex finish. Produced in the Slavonia region, Croatia, this distinguished blend of Cabernet Franc, Cabernet Sauvignon, Syrah, and Merlot reflects the richness and elegance of Slavonian winemaking.
A sophisticated blend of Cabernet Sauvignon, Merlot, and Plavac Mali with expressive aromas of black cherry, dark forest berries, violet, cedar, and delicate leather notes. Full-bodied and elegant, with silky tannins, excellent fruit concentration, and a long, refined finish. Produced in the Konavle region near Dubrovnik, Croatia, this premium cuvée reflects the elegance and character of southern Dalmatian terroir.
Complex and elegant, with layered aromas of ripe red fruit, delicate spice, and forest undergrowth. Full-bodied and beautifully balanced, with fine tannins and a long, refined finish. Produced in the Goriška Brda wine region, Slovenia, this premium cuvée reflects the depth, elegance, and exceptional ageing potential of one of Slovenia’s finest wine regions.
Elegant and refined, with expressive aromas of wild strawberry, tea leaf, sweet spice, and a delicate hint of woodsmoke. Silky and beautifully balanced, with notes of strawberry, cocoa nibs, and autumn leaves, supported by vibrant acidity, fine-grained tannins, and a long, elegant finish. Produced in the Goriška Brda wine region, Slovenia, this premium Pinot Noir is aged for 24 months in oak, reflecting the finesse and elegance of its unique terroir.
Powerful and luxurious, with intense aromas of ripe cherry, wild berries, tobacco, cocoa, and sweet spice, developed through the traditional Amarone appassimento method. Full-bodied and velvety, with rich concentration, silky tannins, and a long, elegant finish. Produced in the Valpolicella region, Veneto, Italy, this Amarone reflects the remarkable depth, complexity, and elegance of one of Italy’s most iconic wines.
Deep, powerful, and exceptionally complex, with intense aromas of roasted coffee, blackcurrant, blackberry, plum marmalade, cloves, cinnamon, leather, vanilla, almond, and a delicate hint of dried sage. Full-bodied and richly structured, with polished tannins, remarkable freshness, and a long, elegant finish shaped by extended oak ageing. Produced in Istria, Croatia, this rare mono-varietal Petit Verdot reflects exceptional depth, elegance, and outstanding ageing potential.
Elegant and refined, with aromas of ripe black cherry, blackberry, plum, violet, and delicate sweet spice. Medium to full-bodied, with silky tannins, vibrant freshness, and exceptional balance, leading to a long, harmonious finish. Produced in the Rioja Sonsierra region, Spain, this 100% Tempranillo reflects the precision, elegance, and character of one of Spain’s most prestigious wine regions.
Elegant and beautifully balanced, with aromas of ripe blackberry, black cherry, Mediterranean herbs, delicate smoky notes, and hints of roasted coffee. Silky and refined on the palate, with polished tannins, vibrant freshness, and a long, harmonious finish. Produced in Tuscany, Italy, this sophisticated blend of Merlot, Syrah, and Sangiovese reflects the elegance and finesse for which the Gaja family is renowned.
Rich and elegant, with layered aromas of raspberry, blackcurrant, vanilla, smoke, coffee, and cinnamon. Full-bodied and beautifully structured, with refined ripe tannins, remarkable minerality, and a long, elegant finish. Produced in Istria, Croatia, this premium red blend reflects exceptional depth, balance, and outstanding ageing potential.
Rose / Dessert Wines
Fresh and lively, with delicate aromas of wild strawberry, raspberry, tropical fruit, and subtle floral notes. Light-bodied and refreshing, with vibrant acidity, soft fruit character, and a clean, dry finish. Produced from Blatina grapes grown in Herzegovina, Bosnia and Herzegovina, this elegant rosé is perfect for warm summer days and lighter cuisine.
Bright lemon-gold in colour with refined aromas of Muscat grapes, peach, apricot, and delicate floral notes. Semi-sweet on the palate, with vibrant acidity, a gently oily texture, and excellent freshness that brings elegance and balance. Produced from 100% Yellow Muscat grapes grown in Istria, Croatia, and aged for seven months on fine lees to enhance complexity.
Fresh and elegant, with delicate aromas of berries, soft stone fruit, and fine floral notes. Dry and refreshing on the palate, with lively acidity, subtle minerality, and a smooth, gently rounded finish. Produced from a blend of Merlot and Teran grown in Istria, Croatia, this refined rosé reflects the freshness and elegance of the Istrian terroir.
Fresh and elegant, with expressive aromas of wild strawberry, cherry, raspberry, and delicate floral notes. Dry and vibrant, with lively acidity, subtle minerality, and a smooth, refreshing finish. Produced from 100% organically grown Plavac Mali grapes in the Komarna wine region, Croatia, this elegant rosé reflects the freshness and character of the Dalmatian terroir.
Fresh and fruity, with delicate aromas of strawberry, raspberry, cherry, and subtle floral notes. Dry and elegant, with refreshing acidity, vibrant fruit character, and a crisp, balanced finish. Produced in the Dubrovnik region, Croatia, this light and approachable rosé reflects the freshness and charm of the Mediterranean lifestyle.
Complex and refreshing, with expressive aromas of elderflower, red roses, strawberry, and delicate basil notes. Medium-bodied, with a fruity mid-palate, vibrant freshness, and a long, peachy finish. Produced from 100% Plavac Mali grapes grown on the prestigious Dingač vineyards of the Pelješac Peninsula, Croatia, this elegant rosé reflects the distinctive character of the Dalmatian terroir.
Elegant and refined, with delicate aromas of strawberry, raspberry, white peach, citrus, and subtle floral notes. Dry and beautifully balanced, with vibrant acidity, silky texture, and a smooth, refreshing finish. Produced in Provence, France, by Château d’Esclans, this iconic rosé reflects the finesse, freshness, and elegance for which the region is renowned.
Rich and luxurious Dalmatian dessert wine crafted in the traditional passito style from partially dried grapes. Intensely aromatic, with notes of dried fruit, plum jam, vanilla, and sweet spice. Full-bodied and creamy, with remarkable concentration, balanced freshness, and a long, warming finish. Produced on the island of Brač, Croatia, this distinctive blend of Pošip and Plavac Mali reflects the richness of the Dalmatian winemaking tradition.
Prosecco / Champagne
Fresh and elegant, with fine persistent bubbles and delicate aromas of golden apple, pear, white flowers, and subtle citrus notes. Light and harmonious, with vibrant freshness, soft fruit character, and the smooth, approachable finish typical of Prosecco DOC Extra Dry. Produced in the Prosecco DOC region, Italy, this sparkling wine reflects the freshness and elegance for which Prosecco is renowned.
Elegant and refreshing sparkling rosé with delicate aromas of strawberry, raspberry, and subtle citrus notes, complemented by fine, persistent bubbles. Fresh and harmonious on the palate, with lively acidity, vibrant fruit character, and a smooth, lingering finish. Produced from Teran, Merlot, and Black Malvasia grapes grown in Istria, Croatia, using the Charmat-Martinotti method to preserve freshness and aromatic expression.
Powerful and refined Chardonnay with delicate notes of fine lees, complemented by aromas of white flowers, apple, and peach. Creamy and beautifully balanced on the palate, with elegant minerality, vibrant freshness, and a long, structured finish. Produced in the Zagorje–Međimurje wine region, Croatia, this Sur Lie Chardonnay reflects exceptional precision, harmony, and elegance.
Produced from 100% Chardonnay and aged for three years in underground cellars. Brilliant golden straw in colour with greenish reflections and an exceptionally fine, persistent mousse. Elegant and delicate on the nose, with aromas of linden blossom, lilac, apricot, and subtle vanilla notes. Fresh and beautifully structured on the palate, with vibrant acidity, refined bubbles, and a long, elegant finish. Produced in the Champagne region, France, this Blanc de Blancs reflects the elegance, precision, and finesse of traditional Champagne craftsmanship.
The iconic signature Champagne of Moët & Chandon, crafted from more than 100 wines with a harmonious blend of Pinot Noir, Pinot Meunier, and Chardonnay. Elegant and vibrant, with aromas of green apple, citrus, white flowers, brioche, cereals, and fresh nuts. Fine, persistent bubbles and lively acidity lead to a fresh, generous palate with notes of pear, peach, and gooseberry, complemented by delicate toasted nuances and a long, refined finish. Produced in the Champagne region, France, this iconic cuvée reflects the elegance, consistency, and craftsmanship for which Moët & Chandon is renowned.
The first Champagne created specifically to be enjoyed over ice. Intense and fruit-forward, with aromas of tropical fruits such as mango and guava, complemented by nectarine, raspberry, grapefruit, and delicate ginger notes. Rich and generous on the palate, with vibrant freshness, a creamy texture, and balanced sweetness, leading to a lively, refreshing finish. Produced in the Champagne region, France, this innovative cuvée reflects the creativity and craftsmanship for which Moët & Chandon is renowned.
Created exclusively from a single exceptional vintage, Dom Pérignon is the ultimate expression of precision, harmony, and remarkable ageing potential. Elegant and complex, with aromas of white flowers, citrus, stone fruit, toasted brioche, almond, and delicate smoky mineral notes. Silky and beautifully balanced on the palate, with vibrant freshness, exceptionally fine bubbles, and an extraordinarily long, refined finish. Produced in the Champagne region, France, from a harmonious blend of Chardonnay and Pinot Noir, this iconic vintage Champagne reflects unparalleled elegance, precision, and longevity.
This project has received funding from the European Union’s Single Market Programme through the PHOENIX 4.0 project (Grant Agreement No. 101181258). Views and opinions expressed are those of the author(s) only and do not necessarily reflect those of the European Union or EISMEA. Neither the European Union nor EISMEA can be held responsible for them.
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